Parsnip Gratin

This is a lovely way of serving parsnips for a winter dinner party.

For this recipe you will need a heavy bottomed frying pan, a food processor (or a lot of patience and a grater) and an ovenproof dish.

Recipe: Parsnip gratin

Summary: An excellent side dish for a casserole

Ingredients

1lb parsnips, peeled
2 slices bread, crumbed
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