Magic Lemon and Syrup Pudding

This is my latest variation on the Magic Chocolate Pudding. I felt like a change (yes, even I can occasionally want something that isn’t chocolate!) and this fitted the bill perfectly. It’s just as easy as the original, still cooks in next to no time and tastes delicious. This version is delicious served with homemade […]

Lemon Vanilla Cheesecake

This is a simple recipe which is easy to prepare and looks impressive – always a good combination!

For this recipe you will need an 8″ / 20 cm diameter sandwich tin and a food processor. The tin needs to be at least 1½” / 3 cm deep to give you a reasonable depth of filling.

Recipe: […]