I have been rootling through my recipe box with a view to choosing the next few recipes to work up for the site and it occurred to me that it was time to ask where you feel the biggest gap is in the dairy-free recipes available. It has always seemed to me that there are lots of naturally dairy-free recipes out there, but not so many which make good (ie non-hair-shirt) versions of cream and milk-based dishes and many of these are sweet. Certainly when you try to eat out it’s the dessert department which is singularly lacking, (yet another bowl of fruit salad, how nice!) and I know that friends who can come up with main courses, struggle to produce desserts. To this end, I have always tended to focus on baking and pudding making when devising recipes…, but is this what you really want?
At the moment I have various cakes, puddings and pastry-based things lined up. If you have suggestions of other types of recipe you would like to see, please leave a comment and let me know!
Recent Comments